Prepare to tantalise your taste buds with AZIZI Spiced Ginger!
This fiery sparkling soft drink brings together the perfect balance of refreshing ginger and a spicy kick.
Crafted with passion, Azizi captures the essence of exotic spices, delivering a bold and invigorating experience that will leave you craving more.
We have artfully combined the finest ginger root with a carefully selected blend of aromatic spices, creating a symphony of flavours that dance on your palate.
Each element is meticulously balanced to ensure a harmonious fusion of heat, sweetness, and a touch of zesty citrus.
One of nature’s best remendies. Full of anti-oxidants
Aids difestive health. Stuffed with all the vitamins especially C
Helps with mineral absorption and with energy metabolism
Ginger & citrus with a hint of chilli
A distinct, fresh ginger and citrus taste predominates. It is refreshing and clean-tasting without being overly sweet
As it passes through the palate, the immediate spice gently builds whilst the tantalising ginger notes tingle the taste buds. Azizi combines the best ingredients to leave a lasting impression and quality mouthfeel
Having been involved in his family spice business since 16, our founder developed a strong passion for aromas and flavours.
In his mid-twenties, he ventured into the drinks trade, This was to complement the already booming spice business.
Fast forward several years…
It has always been in the back of our founder’s mind to combine his two life passions and create something new, something exciting!
Working with a team of mixologists who shared the same passion, AZIZI Spiced Ginger was born!
Azizi Spiced Ginger is more than just a soft drink; it’s a journey through exotic lands. We draw inspiration from vibrant marketplaces, where the air is filled with the captivating aromas of spices and the spirit of adventure.
An iconic drink like no other. The spiciest temptation you will try But only for the brave hearted!
INGREDIENTS:
50ml Dark Rum
20ml Lime Juice
10ml Fabbri Pure Cane
Sugar Syrup
2 dash Angostura
Aromatic Bitters
90ml AZIZI Spiced Ginger
METHOD:
Shake first 4 ingredients with
ice and strain into ice-filled
glass. Top with AZIZI and
briefly stir.
COLLINS | LIME WEDGE
INGREDIENTS:
50ml Dark Rum
20ml Lime Juice
10ml Fabbri Pure Cane
Sugar Syrup
2 dash Angostura
Aromatic Bitters
90ml AZIZI Spiced Ginger
METHOD:
Shake first 4 ingredients with
ice and strain into ice-filled
glass. Top with AZIZI and
briefly stir.
ROCKS | LIME WEDGE
INGREDIENTS:
30ml Dark Rum
20ml Lime Juice
10ml Fabbri Pure Cane
Sugar Syrup
2 dash Angostura
Aromatic Bitters
90ml AZIZI Spiced Ginger
METHOD:
Shake first 4 ingredients with
ice and strain into ice-filled
glass. Top with AZIZI and
briefly stir.
ROCKS | APPLE SLICE
INGREDIENTS:
22.5ml Lime Juice
(Freshly Squeezed)
15ml Fabbri Pure Cane
Sugar Syrup
12 Fresh Mint Leaves
105ml AZIZI Spiced Ginger
METHOD:
Pour first 2 ingredients and
half fill with crushed ice. Add
mint leaves and churn/stir. Fill
glass with crushed ice and top
with AZIZI. Briefly stir.
COLLINS | MINT SPRIG
INGREDIENTS:
50ml Seedlip Grove 42
Top with Azizi Spiced
Ginger
METHOD:
Build with cubed ice in
a copper mug or long
glass. Garnish with a
lime slice.
COPPER MUG | LIME WEDGE
INGREDIENTS:
45ml Lime Juice
(freshly squeezed)
15ml Fabbri Pure Cane
Sugar Syrup
15ml Grapefruit Juice
Top up with AZIZI
Spiced Ginger
METHOD:
Shake first 3 ingredients with
ice and strain into ice-filled
glass. Top with AZIZI
and briefly stir.
ROCKS GLASS | GRAPEFRUIT SLICE
INGREDIENTS:
50ml Dark Rum
20ml Lime Juice
10ml Fabbri Pure Cane
Sugar Syrup
2 dash Angostura
Aromatic Bitters
90ml AZIZI Spiced Ginger
METHOD:
Shake first 4 ingredients with
ice and strain into ice-filled
glass. Top with AZIZI and
briefly stir.
COLLINS | LIME WEDGE
INGREDIENTS:
50ml Dark Rum
20ml Lime Juice
10ml Fabbri Pure Cane
Sugar Syrup
2 dash Angostura
Aromatic Bitters
90ml AZIZI Spiced Ginger
METHOD:
Shake first 4 ingredients with
ice and strain into ice-filled
glass. Top with AZIZI and
briefly stir.
ROCKS | LIME WEDGE
INGREDIENTS:
30ml Dark Rum
20ml Lime Juice
10ml Fabbri Pure Cane
Sugar Syrup
2 dash Angostura
Aromatic Bitters
90ml AZIZI Spiced Ginger
METHOD:
Shake first 4 ingredients with
ice and strain into ice-filled
glass. Top with AZIZI and
briefly stir.
ROCKS | APPLE SLICE
INGREDIENTS:
22.5ml Lime Juice
(Freshly Squeezed)
15ml Fabbri Pure Cane
Sugar Syrup
12 Fresh Mint Leaves
105ml AZIZI Spiced Ginger
METHOD:
Pour first 2 ingredients and
half fill with crushed ice. Add
mint leaves and churn/stir. Fill
glass with crushed ice and top
with AZIZI. Briefly stir.
COLLINS | MINT SPRIG
INGREDIENTS:
50ml Seedlip Grove 42
Top with Azizi Spiced
Ginger
METHOD:
Build with cubed ice in
a copper mug or long
glass. Garnish with a
lime slice.
COPPER MUG | LIME WEDGE
INGREDIENTS:
45ml Lime Juice
(freshly squeezed)
15ml Fabbri Pure Cane
Sugar Syrup
15ml Grapefruit Juice
Top up with AZIZI
Spiced Ginger
METHOD:
Shake first 3 ingredients with
ice and strain into ice-filled
glass. Top with AZIZI
and briefly stir.
ROCKS GLASS | GRAPEFRUIT SLICE
